Saturday, July 31, 2010

hummus sum

2 15-oz. cans of garbanzo beans, one drained, one with liquid
1/4 cup toasted white sesame seeds
1 tbsp. extra virgin olive oil
2 tbsp. freshly squeezed lemon juice
1 garlic clove
1 tsp. ground cumin
salt and pepper to taste
1/4 tsp. cayenne pepper

put all ingredients into a food processor and blend until everything is pureed. about 1-2 mins. serve in a bowl with pita chips or pita bread.

enjoy :)


No comments:

Post a Comment